Stir it up Magazine
Explore industry-leading catering news, features and insights!
Stir It Up Magazine is exclusively created for independent UK caterers in care, education and hospitality. It’s a treasure trove of the most recent industry news, insights, and mouth-watering recipes and is a constant source of inspiration.
All Birchall Foodservice customers get free access to printed and digital versions of the magazine, as well as a monthly promotions brochure.
Published 10 times a year, it keeps readers informed on the latest happenings in education, healthcare, hospitality, and other topics in the foodservice industry.
Caterers can find practical advice from experts, innovative recipes, and interviews with industry leaders, all designed to help them thrive. Whether seeking cost-cutting tips, menu inspiration, or simply staying in the loop, Stir it Up provides a valuable resource for independent caterers to stir up their success.